| Sunday: | 07:00am to 10:00pm |
| Monday: | 07:00am to 10:00pm |
| Tuesday: | 07:00am to 10:00pm |
| Wednesday: | 07:00am to 10:00pm |
| Thursday: | 07:00am to 10:00pm |
| Friday: | 07:00am to 10:00pm |
| Saturday: | 07:00am to 10:00pm |
1 Haviland St
355 Congress St Lbby
11 Beacon St
78 Boulevard Ter
200 Beacham St
22 Lagrange St
Soup of the Day
Chefs choice, made fresh daily
Cup | $3.99 |
Bowl | $6.50 |
Cask Chili
Fresh ground beef, kidney beans, onion, tomato and a special spice blend, topped with cheddar and jack cheese, served with corn fritters
Cup | $4.75 |
Bowl | $6.99 |
New England Clam Chowder
A rich, creamy classic chowder with fresh clams and herbs
Cup | $4.75 |
Bowl | $7.50 |
Calamari
Lightly breaded and fried with hot cherry peppers, topped with Parmesan cheese, served with house-made marinara sauce
| $10.99 |
Boneless Buffalo Tenders
Chicken tenders tossed in Buffalo sauce, served with celery sticks and bleu cheese dressing for dipping
| $9.99 |
Fig & Goat Cheese Bruschetta
Fig jam, Vermont goat cheese, Granny Smith apples, tomato and mixed greens with a balsamic reduction on a toasted crostini
| $7.99 |
Buffalo Chicken Dip
Our famous dip blended with cream cheese, roasted pulled chicken, topped with bleu cheese crumbles, served in a bread bowl with pita chips, wonton chips and celery sticks
| $11.99 |
Southwestern Quesadilla
Fresh pico de gallo, three cheese blend and a black bean and corn salsa, topped with chipotle cream sauce drizzle, with your choice of chicken or fresh avocado
| $10.99 |
Wings Wings Wings
Your choice of Honey BBQ, Buffalo or Asian Chili Sauce, served with celery sticks and bleu cheese dressing
Full order | $9.99 |
Double order | $16.99 |
P.E.I Mussels
Pan roasted with Mayflower I.P.A., andouille sausage, fresh corn, diced onion and tomato, finished with fresh herbs and butter sauce, served with a garlic and cheese crostini
| $12.99 |
Combo Platter
Our Famous Buffalo chicken dip, pulled pork sliders topped with coleslaw and Philly cheese steak spring rolls
| $15.99 |
North End Nachos
Crispy fried pasta chips, bechamel cheese sauce, sweet Italian sausage, black olives, cherry peppers, scallions and tomatoes, baked with mozzarella cheese Bada Bing!
| $11.99 |
Spinach & Artichoke Dip
Made with Parmesan cheese, spinach and artichoke hearts, served bubbling hot with pita and wonton chips
| $10.99 |
Black Bean Hummus
Our twist on classic hummus, served with pulled pork, pico de gallo, guacamole and pita chips
| $9.99 |
Malaysian Style Ribs
Tender pork ribs, glazed with a sweet and salty coffee reduction, served with Asian coleslaw
| $12.99 |
Nachos
Tortilla chips, cheddar and jack cheese, shredded lettuce, chopped onions, diced tomatoes and jalapeños, served with guacamole, sour cream and fresh pico de gallo
| $12.50 | |
Half Order | $6.25 |
Available Dressings: Low-Fat Zinfandel, Creamy Italian, Bleu Cheese, Honey Mustard, Ranch, Caesar, Red Wine Vinaigrette, Balsamic Vinaigrette, Mustard & Bacon Vinaigrette, Thousand Island
Garden Salad
Mixed greens, carrots, red onion, cucumber and croutons served with your choice of dressing
| $3.99 |
Cask House Salad
Mixed greens, eggs, cucumber, tomato, red onion, Applewood smoked bacon and croutons with Italian dressing
| $6.99 |
Caesar Salad
Crisp romaine lettuce and croutons tossed with our house-made Caesar dressing, topped with shaved Parmesan
| $9.99 |
Roasted Beet Salad
Red and golden beets with Vermont goat cheese tossed in a red wine vinaigrette, topped with mixed greens
| $9.99 |
Spinach & Goat Cheese Salad
Baby spinach, maple Cajun bacon, goat cheese, Granny Smith apples and fried wonton strips with a house-made mustard vinaigrette
| $11.49 |
California Club Salad
Mixed greens, avocado, egg, corn, tomato, red onion, Applewood smoked bacon, croutons and cheddar cheese, tossed with buttermilk ranch dressing and topped with grilled chicken breast
| $14.99 |
Buffalo Chicken Salad
Romaine lettuce, onion, celery, carrots and tomato, tossed in bleu cheese dressing and topped with fried wonton strips and crispy Buffalo chicken
| $12.75 |
Steakhouse Chopped Salad*
Mixed greens, bleu cheese crumbles, tomato, Applewood smoked bacon, cucumber and sliced red onion, tossed with house-made balsamic vinaigrette and topped with marinated steak tips
| $16.50 |
Steak Tips*
Marinated in our own sweet chili sauce, served with mashed potatoes and vegetable of the day
| $16.99 |
Fish & Chips
Lightly fried Harpoon I.P.A. beer battered haddock, served with French fries, coleslaw and tartar sauce
| $15.99 |
Chicken Jambalaya
Andouille sausage, blackened chicken, fresh corn, peppers and rice in a spicy tomato stew with fresh herbs
| $13.99 |
Fish Tacos
Lightly fried haddock, fresh pico de gallo, shredded lettuce and julienne Granny Smith apples, topped with spicy chipotle cream sauce, served with seasoned rice, black bean corn salsa and guacamole
| $14.99 |
Grilled Ribeye*
6oz. ribeye finished with herb butter, served with roasted potato wedges, fried onion strings and vegetable of the day
| $23.99 |
Roasted Herb Pork Loin
Thyme and rosemary crusted pork with orange glaze, served with sweet potato 'n duck hash and a baked apple
| $18.99 |
Turkey Tips
Marinated in our own sweet chili sauce, served with mashed potatoes and vegetable of the day
| $17.99 |
Asian Stir Fry
Onion, Napa cabbage, carrots, bell pepper, broccoli and mushroom in our Asian glaze, served with steamed rice
| $12.99 |
Fresh Swordfish
Prepared grilled with lemon herb butter or blackened, served with roasted potato wedges and fresh vegetable of the day
| $21.99 |
Braised Short Rib
Slow cooked for four hours, served over buttered egg noodles and topped with crispy onion strings
| $21.50 |
Shrimp Risotto
Butter poached shrimp, shallots, garlic, sweet corn, mushrooms, tomato, fresh chives and parmesan cheese
| $20.99 |
Asian Glazed Salmon
Fresh Atlantic salmon, pan roasted with our Asian chili glaze, served with seasoned rice and sautÃed spinach
| $19.99 |
Texas style, slow smoked by our award winning pit-master Big D. All BBQ served with cornbread and your choice of two of the following: Mac n Cheese, Broccoli Slaw, Coleslaw, Potato Salad, Corn Fritters, French Fries, Sweet Potato Fries, Big D's BBQ Baked Beans, Fresh Vegetable of the Day
BBQ Beef Brisket
Slow smoked for eight hours
| $15.50 |
Barbeque Chicken
Mesquite marinated, roasted half chicken, finished on the grill with Big Ds BBQ sauce
| $15.99 |
Baby Back Ribs
A full rack of tender falling-off the bone BBQ pork ribs
| $18.99 |
Barbeque Pulled Pork
Slow smoked for seven hours, then pulled with Big Ds BBQ sauce
| $14.50 |
Tailgate Platters
BBQ Beef Brisket, BBQ Chicken, Baby Back Ribs or Pulled Pork
Pick any two | $17.99 |
Pick any three | $25.99 |
Loaded Baked Potato
| $3.99 |
Onion Rings
| $3.99 |
Big Ds BBQ Baked Beans
| $3.99 |
Mac n Cheese
| $3.99 |
Garden Salad
| $3.99 |
Corn Fritters
| $3.99 |
Quinoa Salad
| $3.99 |
Mashed Potatoes
| $2.99 |
Seasoned Rice
| $2.99 |
Brown Rice Pilaf
| $2.99 |
French Fries
| $2.99 |
Sweet Potato Fries
| $2.99 |
Sautaed Spinach
| $2.99 |
Potato Salad
| $2.99 |
Broccoli Slaw
| $2.99 |
Broccoli
| $2.99 |
Coleslaw
| $2.99 |
Vegetable of the Day
| $2.99 |
Gluten free pasta available
Pesto Chicken Pasta
Chicken tenders, sun dried tomato, mushroom, shallots and parmesan cheese, sautéed in a basil pesto cream sauce, tossed with penne pasta
| $15.99 |
Buffalo Chicken Mac 'n Cheese
Crispy fried chicken and elbow macaroni, folded in a creamy cheese sauce, topped with Parmesan bread crumbs and baked
| $15.75 |
Chicken & Butternut Squash Ravioli
Sautaeed chicken tenders, butternut and pumpkin filled ravioli, with fresh sage in a light cream sauce
| $16.99 |
Pasta Primavera
Roasted vegetable hash with squash, zucchini, red pepper, green pepper, crimini mushrooms, garlic and red onion, roasted with fresh herbs and crushed red pepper, tossed with penne pasta
| $13.99 |
Chicken Parmigiana
Thin chicken breast, lightly fried, topped with marinara sauce and mozzarella cheese, served over linguine
| $15.50 |
Chicken Piccata
Pan-seared chicken breast with a white wine, lemon, caper butter sauce, served over linguine
| $15.99 |
Wild Mushroom Gnocchi
Mushroom ragout, potato gnocchi, fresh basil and parmesan cheese, finished with truffle oil
| $16.99 |
Shrimp & Sausage Pasta
Sautaeed shrimp, sweet Italian sausage, spinach, minced garlic, shallots and penne pasta, tossed in a tomato cream sauce
| $16.99 |
Hand tossed 12" pies, serves 1-2 people. Gluten-free crust available
Street Vendor
Red sauce, Italian sausage, bell pepper, onion and mozzarella cheese
| $11.50 |
Margherita Pizza
Fresh tomato basil sauce, Buffalo mozzarella and mozzarella cheese, sprinkled with fresh basil
| $11.50 |
Buffalo Chicken
Crispy Buffalo chicken, buttermilk ranch dressing, bleu cheese crumbles and mozzarella cheese, topped with fresh scallions
| $11.50 |
Meat Lover's
Red sauce, pepperoni, sweet Italian sausage, ham, Applewood smoked bacon and mozzarella cheese
| $12.75 |
Prosciutto & Fig Pizza
White sauce and mozzarella cheese topped with prosciutto, dry black missionary figs, arugula and Parmesan cheese drizzled with a balsamic glaze
| $13.75 |
Served with house-made pickle chips and your choice of French Fries, Sweet Potato Fries, House-made Potato Chips, House-made BBQ Potato Chips, Potato Salad, Coleslaw or Broccoli Slaw. Gluten Free rolls available
Old Fashioned Burger*
Half pound Certified Angus Beef burger, grilled to your liking
| $10.75 |
Fenway Burger*
Half pound Certified Angus Beef burger, topped with Applewood smoked bacon and Vermont cheddar cheese
| $12.75 |
Cask Burger*
Half pound Certified Angus Beef burger, topped with Big Day pulled pork, caramelized onions, maple Cajun bacon, Vermont cheddar cheese and chipotle mayo on a toasted pretzel bun, topped with fried pickle chips
| $14.99 |
Veggie Burger
House-made 7 oz. patty made with black beans, rice, onion, peppers, mushroom, avocado and melted Swiss cheese, topped with Thousand Island dressing on toasted focaccia bread
| $11.99 |
Turkey Burger
Ground turkey, gouda cheese, cranberry mayo, arugula and tomato served on a toasted honey oat bun
| $12.99 |
Grilled Chicken Foccacia
Marinated chicken breast with basil pesto, Applewood smoked bacon, herbed cheese spread, beefsteak tomato, red onion and fresh mozzarella, topped with mixed greens tossed in balsamic vinaigrette, served on asiago focaccia
| $11.99 |
Reuben
Sliced corned beef, sauerkraut, Swiss cheese and Thousand Island dressing on grilled rye bread
| $10.99 |
Pit Stop Pulled Pork
Pork butt, slow smoked for seven hours by our own pit-master, then hand pulled with Big Dây's BBQ sauce, served with BBQ baked beans
| $10.50 |
Cask Grilled Cheese
American & mozzarella cheese, maple Cajun bacon and tomato on grilled white bread
| $9.99 |
Healthy options lower in fat and sodium
BBQ Tofu
BBQ roasted tofu with your choice of brown rice pilaf or quinoa salad
| $12.99 |
Grilled Chicken
Grilled rosemary chicken with roasted sweet potato and steamed broccoli
| $9.99 |
Grilled Salmon
Fresh Atlantic salmon, steamed broccoli and your choice of brown rice pilaf or quinoa salad
| $19.99 |
Turkey Tips
Grilled turkey tips, steamed broccoli and your choice of brown rice pilaf or quinoa salad
| $14.99 |
House Made Arnold Palmer
| $3.75 |
IBC Rootbeer
| $3.75 |
Espresso/Decaf Espresso
| $3.50 |
Cappuccino/Decaf Cappuccino
| $4.00 |
Fountain Beverages
Coca-Cola, Diet Coke, Mello Yello, Fanta Orange, Fanta Ginger Ale, Sprite, Fresca, Mountain Berry Powerade, Lemonade, Gold Peak Sweet Tea, Gold Peak Unsweetened Tea, Nestea Raspberry Tea, Coffee, Decaf Coffee, Hot Tea
| $3.75 |
Sandwiches are served with house-made pickle chips and your choice of: French Fries, Sweet Potato Fries, Cole Slaw, Broccoli Slaw, House-made Potato Chips, House-made BBQ Potato Chips, Seasoned Rice or Potato Salad. Gluten Free rolls available
Blackened Chicken Sandwich
Blackened chicken breast topped with BBQ sauce, shredded lettuce, pepper-jack cheese and tomato, served on Asiago focaccia
| $7.99 |
Roasted Vegetable Wrap
Roasted squash, zucchini, red & green bell peppers and basil pesto tossed in balsamic dressing, wrapped in a flour tortilla with mozzarella cheese
| $7.99 |
Big Ds Wrap
Crispy chicken tenders with lettuce, pico de gallo, ranch dressing, chipotle mayo and maple Cajun bacon, wrapped in a flour tortilla
| $8.99 |
Chicken Tacos
Two grilled chicken tacos with shredded lettuce, pico de gallo, seasoned rice and black bean salsa, topped with chipotle cream sauce
| $7.99 |
Chicken Caesar Wrap
Grilled chicken tossed with romaine lettuce, Parmesan cheese and our homemade Caesar dressing, wrapped in a flour tortilla
| $7.99 |
Chicken Cordon Bleu Sandwich
Grilled chicken, fresh ham, Swiss cheese and honey mustard on a buttery bun
| $8.99 |
Boston Fish Sandwich
Fried haddock and crisp iceburg lettuce, on a buttery bun, served with lemon and tartar sauce
| $9.99 |
Roasted Turkey BLT
Freshly roasted turkey, cucumber, mayo, applewood smoked bacon, shredded lettuce and tomato on Italian white bread
| $9.99 |
Cuban Sandwich
Slow roasted pork, smoked ham, Swiss cheese, whole grain mustard and house made pickles on French bread
| $7.99 |
Cask Burrito
Beef brisket, yellow rice, corn & black bean salsa, with sour cream, pico de gallo and guacamole, wrapped in a flour tortilla
| $7.99 |
Soup or Salad & 1/2 Sandwich
Choice of our homemade soup of the day, Caesar or garden salad served with 12 sandwich of the day
| $8.49 |
Wedge Salad
Iceberg lettuce, cherry tomatoes, bleu cheese crumbles and bacon topped with bleu cheese dressing
| $7.99 |
Mongolian Beef
Savory beef sautéed with onion and garlic, served with white rice and fresh scallions
| $9.99 |
Chicken Broccoli Ziti
Sautéed chicken, fresh broccoli and ziti tossed in a light cream sauce
| $8.99 |
Chicken Parmigiana
Thin chicken breast, lightly fried, topped with marinara sauce and mozzarella cheese, served over linguine
| $7.99 |
Cask Stuffed Bread
Chef's choice, made fresh daily
| $7.99 |
Lunch Nachos
| $6.49 |
Chocolate Chip Banana Bread Pudding
Caramel, bananas and melted chocolate chips in a rich custard with Bailey's Irish cream sauce and vanilla ice cream
| $6.00 |
Flourless Chocolate Torte
Warm chocolate torte served with vanilla ice cream and whipped cream topped with chocolate sauce
| $6.75 |
Butterscotch Crème Brûlée
Served with whipped cream
| $6.00 |
Carnival Fried Dough
With all the fun stuff....caramel and chocolate sauce with fresh whipped cream
| $5.00 |
Oreo Cookie Pie
Cake batter ice cream and Oreos with raspberry swirls and chocolate fudge
| $6.25 |
Brownie Sundae
Baked brownie topped with vanilla cream, chocolate fudge and whipped cream
| $6.50 |
Deep Fried Twinkies
Battered and rolled in Chef D's crunch bites then fried, served with powdered sugar and salted caramel ice cream
| $7.00 |
Espresso / Decaf Espresso
| $3.50 |
Cappuccino / Decaf Cappuccino
| $4.00 |